Potato Puff Casserole

Total Time: 55 mins Preparation Time: 20 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 lb ground beef
• 1/3 cup onion
• 1/3 cup green pepper
• 1 teaspoon chili sauce or 1 teaspoon ketchup
• 1 (10 ounce) can cream of mushroom soup
• 1/4 cup water
• 1 (10 ounce) package potato puffs

Recipe

• 1 in skillet combine ground beef, onion, and green pepper.
• 2 cook over medium heat breaking up meat with fork until brown, and vegetables are tender.
• 3 add chili sauce, soup and water.
• 4 turn into 1-1/2 quart casserole.
• 5 cover top with frozen potato puffs.
• 6 bake 375 degrees for 35 minutes or until brown.