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Thursday, April 9, 2015

Quick And Easy Chicken Taco Soup

Total Time: 17 mins Preparation Time: 2 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 14 ounces chicken broth
  • 16 ounces fat-free refried beans
  • 2 1/2 cups mild chunky salsa
  • 15 ounces black beans, drained
  • 12 ounces refrigerated chicken breasts, strips

Recipe

  • 1 combine broth and beans in a large saucepan. cook over medium heat, stirring constantly until thickened.
  • 2 stir in remaining ingredients. bring to a boil. reduce heat to low and simmer 10-15 minutes.

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