French Onion Potato Casserole #5fix

Total Time: 50 mins Preparation Time: 5 mins Cook Time: 45 mins

Ingredients

• Servings: 4
• 1 (20 ounce) package simply potatoes diced potatoes with onion
• 1 (10 ounce) can cream of chicken soup
• 1 pint dean's french onion dip or 16 ounces french onion dip
• 2 cups shredded cheddar cheese
• 1 (10 ounce) bag potato chips (once home, smash into bits in bag)

Recipe

• 1 preheat oven to 350 degrees.
• 2 spray non stick cooking spray on bottom and sides of large casserole dish or casserole pan.
• 3 empty and mix all ingredients ( except potato chips ) directly into the casserole dish/pan and spread evenly.
• 4 cover with foil and bake 30 minutes until dish starts to bubble at sides.
• 5 remove foil and cover casserole with small smashed bits of potato chips.
• 6 resume cooking uncovered for 15 minutes more.