Ingredients
- 1 (16 ounce) container sour cream
- 3 ounces cream cheese
- 1 (1 ounce) envelope onion soup mix
Recipe
- 1 combine all ingredients thoroughly, using a hand mixer if necessary.
- 2 chill for at least 30 minutes to allow the flavors to blend and the onions to soften.
- 3 even more flavorful the next day!
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