Quinoa Stuffed Baked Tomatoes

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 4 large tomatoes
• 2 cups cooked quinoa
• 1 cup black beans
• 1 -2 cup monterey jack cheese or 1 -2 cup monterey jack pepper cheese
• 1/2 cup salsa
• 1 teaspoon cumin

Recipe

• 1 cut tops off of tomatoes and hollow out with a spoon, reserve & chop flesh from inside, throw out juice, or freeze for soup.
• 2 place tomatoes in square baking dish.
• 3 in a large bowl mix quinoa, beans,left over tomato flesh, 1 cup cheese, salsa, cumin and salt to taste.
• 4 stuff tomatoes with mixture, top with remaining cheese.
• 5 bake at 350 for 20 minutes or until heated through and cheese is melted.