Oh So Creamy Tuna Noodle Casserole

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 8 ounces noodles (cooked and drained)
• 1/4 cup onion (chopped)
• 2 (6 ounce) cans tuna (can use 1 if desired)
• 1 (10 3/4 ounce) can condensed cream of mushroom soup
• 1 cup milk
• 1/2 cup mayonnaise
• 1 (8 ounce) can sliced mushrooms (drained)
• 1/4 teaspoon pepper
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder
• 1/2 cup breadcrumbs (tossed with 1 tbsp melted butter)

Recipe

• 1 preheat oven to 350°f.
• 2 cook noodles as directed on package.
• 3 in one bowl combine onion, mushrooms and tuna, mix well.
• 4 in another bowl combine condensed soup, milk, mayonnaise and spices, wisk together until combined.
• 5 pour the soup mix, noodles and tuna mix together and combine all very well.
• 6 pour mixture into a 2 quart buttered baking dish, top with buttered breadcrumbs and bake on 350°f for about 30 minutes.