Green Chili Soup

Total Time: 1 hr 5 mins Preparation Time: 20 mins Cook Time: 45 mins

Ingredients

• Servings: 6
• 1 tablespoon oil
• 1 medium onion, chopped
• 2 garlic cloves, minced
• 1/2 teaspoon cumin
• 1/4 teaspoon black pepper
• 1 pinch oregano
• 3 medium potatoes, boiled, cut into small cubes
• 6 cups chicken broth
• 3 ounces monterey jack cheese, shredded

Recipe

• 1 heat oil in 2-quart saucepan. add onion and garlic.
• 2 cook over medium heat for about 5 minutes, until onion wilts.
• 3 stir in cumin and pepper; continue to cook for 2-3 minutes.
• 4 add oregano, potatoes, green chilies and chicken broth. bring to a boil and simmer slowly for 45 minutes.
• 5 serve hot with cheese sprinkled in the middle of bowl.