Mushroom And Pea Soup
Total Time: 1 hr
Preparation Time: 30 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 6 cups chicken stock (clear)
- 1 cup chicken (boneless,boiled)
- 1 cup green peas
- 5 -6 mushrooms
- 2 -3 green onions
- 1 carrot
- 1 egg
- salt
- 1 -2 teaspoon soya sauce
- pepper
Recipe
- 1 clean mushrooms and chop into quarters.
- 2 cut the spring onion greens into three inch pieces.
- 3 peel and dice the carrot.
- 4 cut the boiled chicken into cubes.
- 5 boil peas, mushrooms and carrot in chicken broth till done.
- 6 while it is boiling, add chicken cubes and spring onion greens.
- 7 beat egg lightly and drop into the boiling soup through a sieve.
- 8 add soya sauce and lastly salt and pepper to taste.
- 9 serve hot with bread.
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