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Saturday, June 13, 2015

Great Gravy

Total Time: 25 mins Preparation Time: 10 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 1 envelope of lipton soup mix
  • 1 1/2 cups water
  • 1/2 cup sweet vermouth
  • 2 teaspoons cornstarch
  • water

Recipe

  • 1 use any of the lipton soup mixes, depending on what you are having and which mix compliments it.
  • 2 mix the soup mix, water and sweet vermouth with a whisk until fairly well blended.
  • 3 you can put it in the skillet with the meat, or make it in a saucepan by itself.
  • 4 add the cornstarch and water to thickened as you would any gravy.
  • 5 add the cornstarch and water slowly to the heated gravy mixture and stir constantly until it reaches the thickness you desire.

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