Large Recipe Potatoes Au Gratin

Total Time: 1 hr 15 mins Preparation Time: 15 mins Cook Time: 1 hr

Ingredients

• Servings: 24
• 5 lbs potatoes, boiled and diced, no need to peel
• 3 (10 ounce) cans cream of mushroom soup
• 1 (10 ounce) soup can sour cream
• 1 cup diced onion (optional)
• 2 cups cheese sauce
• 1 cup shredded cheese, any will do

Recipe

• 1 combine soup and sour cream.
• 2 spoon enough to barely cover bottom of two 9x13 pans.
• 3 place potatoes over sauce mix.
• 4 top with cheese sauce (put into plastic bag, cut hole in corner and squeeze out onto potatoes).
• 5 add veggie(s) of choice.
• 6 cover with remaining sauce. don't worry about covering completely.
• 7 sprinkle shredded cheese all over and/or top with crushed potato chips.
• 8 bake 375 for 30-40 minute.