Fruit Moos

Total Time: 1 hr Preparation Time: 25 mins Cook Time: 35 mins

Ingredients

• 1 cup plum, sliced
• 1 cup peach, sliced
• 1 cup rhubarb, chopped
• 1 cup cherries, pitted
• water, to cover fruits
• 1 cup sugar
• 3 tablespoons flour

Recipe

• 1 prep/cook times are estimates.
• 2 chop rhubarb into 1 inch pieces. place that, sliced plums and peaches and cherries into a saucepan with enough water just to cover.
• 3 cook fruits until tender then strain out onto a plate or bowl, leaving liquid in saucepan.
• 4 in a small bowl combine sugar & flour, blending with enough water to make a paste. stir into reseved saucepan water and cook, stirring constantly, over low heat until mix looks like a sauce.
• 5 add fruit and heat through. if a sweeter soup is desired add a bit more sugar, otherwise serve with sweet cream and enjoy!