Slow Cooker Pot Roast (without Onion Soup Mix)
Total Time: 8 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 8 hrs
Ingredients
- 1 1/2-2 lbs beef chuck roast
- 1 lb baby carrots
- 3 large potatoes, peeled and cut into chunks
- 1 (10 ounce) can cream of mushroom soup
- 1 cup water
- 1 teaspoon basil
- 3 tablespoons worcestershire sauce
- 2 tablespoons instant minced onion
- salt and pepper
Recipe
- 1 in a small bowl, combine soup, water, basil, worcestershire sauce and onion and whisk together. set aside.
- 2 place roast in slow cooker and sprinkle with salt and pepper. place carrots and potatoes over meat and sprinkle with salt and pepper.
- 3 pour soup mixture over meat and veggies and cook on low for 8 hours.
No comments:
Post a Comment