Slow Cooker Pizza
Total Time: 4 hrs 20 mins
Preparation Time: 20 mins
Cook Time: 4 hrs
Ingredients
- Servings: 6
- 1 lb 90% lean ground beef
- 8 ounces rigatoni pasta
- 16 ounces shredded part-skim mozzarella cheese
- 1 (10 3/4 ounce) can condensed cream of tomato soup
- 2 (14 ounce) jars tomato sauce
Recipe
- 1 bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain and set aside.
- 2 brown the ground beef in a skillet over medium-high heat. drain off grease.
- 3 in slow cooker, alternate layers of ground beef, noodles, cheese, soup, and sauce. cook on low setting for 4 hours.
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