Slow Cooker Pumpkin Vegetable Soup

Total Time: 5 hrs 10 mins Preparation Time: 10 mins Cook Time: 5 hrs

Ingredients

• Servings: 6
• 1 onion, diced
• 1 garlic clove, minced
• 2 tablespoons olive oil
• 1 quart vegetable broth
• 4 ounces tomato paste
• 15 ounces pumpkin
• 15 ounces peas
• 2 cups frozen green beans
• 15 ounces corn
• 1 cup frozen carrots
• salt and pepper
• thyme and rosemary

Recipe

• 1 place the onions and garlic in skillet with olive oil. saute until slightly browned. add to other ingredients in slow cooker and simmer on low heat for 5 hours. if you want, you can add a 15 ounce can of beans. broccoli can be substituted for the green beans.