Four Step Tomato Soup

Total Time: 20 mins Preparation Time: 10 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 2 cans plain tomatoes
• 4 teaspoons sugar
• 1/4 teaspoon dried basil
• 1/4 teaspoon dried thyme
• 1/4 teaspoon dried oregano
• 1 tablespoon olive oil
• 1/2 large onion
• 3 -4 garlic cloves
• 1/2 cup heavy cream
• 1/2 cup milk
• crouton (optional)
• cheddar cheese (optional)

Recipe

• 1 do not drain tomatos. pour the tomatos, sugar, basil, thyme and oregano into a blender.
• 2 meanwhile saute onions and garlic in olive oil until onions are transparent and tender.
• 3 add the onions and garlic to tomato mixture and puree until smooth.
• 4 pour into pot and stir in milk and cream. heat and serve with croutons and cheddar cheese.