Microwave Potato Soup
Total Time: 25 mins
Preparation Time: 20 mins
Cook Time: 5 mins
Ingredients
- Servings: 2
- 2 cups potatoes, cubes peeled and raw
- 1/2 cup finely chopped onion (we sometimes use the dehydrated minced onion)
- 1 cup water
- 1 1/2 cups half-and-half
- 1 tablespoon butter
- 1/2 teaspoon salt
- 1/8 teaspoon pepper
- 4 slices favorite cheese, thin slices (optional)
- bacon (to garnish) or chives (to garnish)
Recipe
- 1 microwave potatoes, onion and water on high 8 to 10 minutes until potatoes are tender.
- 2 cover and let rest 5 minutes. mash potatoes with a fork into large pieces. this does help thicken the soup.
- 3 add remaining ingredients except cheese and cook on high 5 to 8 minutes to serving temperature.
- 4 garnish with cheese and bacon or chives.
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