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Wednesday, April 22, 2015

Honey-mustard Chicken

Total Time: 30 mins Preparation Time: 10 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 tablespoon butter
  • 1 tablespoon water
  • 4 boneless skinless chicken breast halves
  • 1 (10 ounce) can cream of chicken soup
  • 1/4 cup mayonnaise
  • 2 tablespoons honey
  • 1 tablespoon spicy brown mustard

Recipe

  • 1 in medium skillet over medium-high heat, heat butter. add chicken and water and cook 10 minutes or until browned. set chicken aside.
  • 2 add remaining ingredients. heat to a boil. return chicken to pan. reduce heat to low. cover and cook 5 minutes or until chicken is no longer pink. serve.

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