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Monday, April 27, 2015

Lazy Perogies Casserole

Total Time: 1 hr Preparation Time: 15 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 16 -20 frozen potato pierogies (whichever flavour you like, i use potato and cheese)
  • 1 onion, finely chopped
  • 2 garlic cloves, crushed
  • 1 tablespoon margarine
  • 1/2 cup turkey bacon, chopped
  • 1 green pepper, diced (optional)
  • 1/4 cup milk
  • 10 ounces condensed mushroom soup
  • 1/4 cup low-fat sour cream
  • 1/4 cup aged cheddar cheese, shredded

Recipe

  • 1 in a small skillet melt butter or margarine and sauté onion, garlic, turkey bacon and green pepper for 5 minutes.
  • 2 in a medium size casserole dish, combine thawed perogies, onion, turkey bacon and green pepper.
  • 3 combine milk, mushroom soup and sour cream in a bowl.
  • 4 pour over perogie mixture.
  • 5 top with cheddar cheese.
  • 6 bake covered for 35 minutes at 175ºc (350ºf), then the last 10 minutes, bake uncovered. or microwave until heated through.

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