Lorilyn's Spaghetti Sauce

Total Time: 45 mins Preparation Time: 10 mins Cook Time: 35 mins

Ingredients

• Servings: 4
• 1 (15 ounce) can tomato sauce
• 1 (6 ounce) can tomato paste
• 1 (14 1/2 ounce) can diced tomatoes (i used a can of onion and garlic flavor)
• 1 green pepper, diced
• 1/4 cup diced onion
• 1 tablespoon basil (i had california basil, dried but not crushed fine)
• 1 teaspoon rosemary (crushed)
• 1 teaspoon sage
• 1/4 teaspoon thyme
• 1 teaspoon ground oregano
• 1/8 teaspoon pepper
• 1/2 cup fresh parsley (i used fresh minced)
• 3 minced garlic cloves
• 1/4 cup red wine
• 1/4 cup water

Recipe

• 1 combine all ingredients in dutch oven or large soup pot.
• 2 bring to a low boil, reduce heat, cover & simmer for 35-40 minutes.
• 3 add extra water if necessary to achieve the desired thickness.
• 4 i added fully cooked meatballs at the last 5 minutes of simmering & served over cooked spaghetti noodles.