Mexican Casserole Kansas Style
Total Time: 50 mins
Preparation Time: 15 mins
Cook Time: 35 mins
Ingredients
- 1 (12 ounce) bag tortilla chips, coursely crushed (i like santitos)
- 1 1/2 lbs hamburger
- 1 small onion, diced
- 2 (1/4 ounce) packages taco seasoning
- 1 (15 ounce) can ranch style beans
- 1 (10 ounce) can rotel
- 1 (12 ounce) can cream of chicken soup
- 1 lb shredded cheddar cheese
Recipe
- 1 brown onion and hambuger, drain and add rest of ingredients except cheese and chips.
- 2 in a 9x12 baking dish spread half the chips on the bottom and add half of the meat mixture and top with 1/2 of the cheese.
- 3 repeat layer ending in cheese. bake at 350 until cheese is melted.
- 4 serve with salsa and sour cream on the side.
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