Homemade Chicken Pot Pie
Total Time: 1 hr 5 mins
Preparation Time: 30 mins
Cook Time: 35 mins
Ingredients
- Servings: 2
- 1 (2 lb) package frozen vegetables
- 2 potatoes
- 2 pieces boneless skinless chicken
- 1 onion
- 2 (10 3/4 ounce) cans cream of chicken soup
- 1 cup jiffy baking mix
- 3 eggs
- 1 cup milk
Recipe
- 1 boil together the vegetables, potatoes, chicken, and onion.
- 2 put in a casserole pan.
- 3 put on top the cans of cream of chicken soup.
- 4 mix and put on top of the soup the jiffy mix, eggs, and the milk.
- 5 bake on 350°f for 35-40 minutes.
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