Leftover Spaghetti Vegetable Soup

Total Time: 8 hrs 5 mins Preparation Time: 5 mins Cook Time: 8 hrs

Ingredients

• Servings: 12
• 1 (26 ounce) jar spaghetti sauce (any red kind will do)
• 1.5 (26 ounce) jars chicken broth (or water with boullion)
• 12 ounces frozen mixed vegetables
• leftover spaghetti, chopped into 1-2 inch strands
• grated parmesan cheese or romano cheese

Recipe

• 1 in a crockpot, combine first three ingredients and turn on low. let cook for 7 hours or so.
• 2 add spaghetti and stir well. let cook for another hour.
• 3 serve ladled into bowls with cheese sprinkled on top. goes great with hot homemade bread!