Mushroom Barley Garlic Soup

Total Time: 1 hr 45 mins Preparation Time: 45 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 2 quarts chicken broth
• 1/2 cup dried barley
• 2 carrots, cut into pieces
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 onion, chopped
• 10 ounces fresh mushrooms
• 1 teaspoon salt
• 1 teaspoon pepper
• 3 garlic cloves, minced

Recipe

• 1 rinse and drain barley.
• 2 clean and quarter mushrooms.
• 3 combine broth, barley and carrots in a pot. simmer 40 minutes.
• 4 heat butter and oil in skillet, cook onion five minutes.
• 5 add mushrooms to onion mixture. cook five minutes.
• 6 add garlic to mushrooms and onions. cook five minutes.
• 7 combine all ingredients. simmer 20 minutes.
• 8 serve with great bread.