Potato Leek Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 4
• 2 tablespoons butter
• 2 medium leeks, chopped
• 1 small onion, chopped
• 1 carrot, chopped
• 2 stalks celery, chopped
• 4 cups chicken broth
• 2 cups water
• 4 medium potatoes, chopped
• 1/2 teaspoon celery seed
• 3/4 teaspoon dried thyme
• 1/4 teaspoon basil
• 1 cup milk
• 1/2 cup wine
• salt and pepper
• 1/4 cup chopped parsley

Recipe

• 1 saute leeks, onion, carrot and celery in butter in a stockpot or large saucepan.
• 2 add chicken broth, water, and potatoes and bring to boil.
• 3 simmer 15 minutes.
• 4 puree mixture in batches in blender, and return to pot.
• 5 add milk and wine and reheat.
• 6 add salt and pepper to taste.
• 7 serve topped with parsley.