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Monday, May 25, 2015

Lunch Box Chicken Chowder

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

  • Servings: 4
  • 2 tablespoons oil
  • 1 onion, chopped
  • 2 tablespoons flour
  • 1/2 teaspoon poultry seasoning
  • 1 1/2 cups whole milk
  • 1 cup hash brown potatoes
  • 1 cup frozen corn
  • 3/4 cup cooked chicken
  • salt and pepper

Recipe

  • 1 cook onion in oil until tender, about 4 minutes, stirring frequently. sprinkle seasoning over onions and cook 1 minute longer then add milk.cook and stir until mixture comes to a boil.
  • 2 add potatoes and corn. bring to a boil, then reduce heat, cover pan and simmer for 10-15 minutes until potato is tender. add flour to a bit of water and pour in and then cook until slightly thickened. add chicken and heat thoroughly to serve immediately or cool completely and then freeze in single serve containers.
  • 3 to serve:defrost overnight, then warm in microwave until heated through. pour into thermos and pack in lunch.
  • 4 great with a biscuit on the side.

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