Mashed Potato And Turkey Soup

Total Time: 30 mins Preparation Time: 15 mins Cook Time: 15 mins

Ingredients

• Servings: 6
• 2 tablespoons butter
• 1 medium yellow onion, diced
• 2 cups button mushrooms, sliced
• 1 medium carrot, coarsely grated
• 1 teaspoon dried thyme
• 4 cups low sodium chicken broth
• 3 cups mashed potatoes
• 2 cups cooked turkey, chopped
• salt & freshly ground black pepper, to taste

Recipe

• 1 in a large saucepan over medium-high heat, melt butter. add the onion, mushrooms, carrot, and thyme, and saute until the onion is just translucent, about 4-5 minutes.
• 2 add the broth and mashed potatoes. stir until potatoes are mostly dissolved and broth is smooth.
• 3 add the turkey and bring to a simmer. reduce heat to medium-low and cook, stirring occasionally, until heated through, about 10 minutes. season to taste with salt and pepper.