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Wednesday, May 13, 2015

So Easy Elk Stroganoff

Total Time: 55 mins Preparation Time: 10 mins Cook Time: 45 mins

Ingredients

  • Servings: 4
  • 1 lb ground elk or 1 lb any other ground beef
  • 2 cloves garlic, minced
  • 1/2 small onion, chopped
  • 1 can condensed golden mushroom soup
  • 1/2 package mushroom, sliced
  • worcestershire sauce (4 splashes or to taste)
  • brown rice, to serve strogonoff on

Recipe

  • 1 brown meat and onion with garlic in a large skillet.
  • 2 add in can of golden mushroom soup, sliced mushrooms and worcestershire sauce.
  • 3 cook until mushrooms are tender, about 10 minutes.
  • 4 serve over brown rice.

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