Mexican Rooster

Total Time: 1 hr 15 mins Preparation Time: 20 mins Cook Time: 55 mins

Ingredients

• Servings: 4
• 3 cups cooked chicken, cubed
• 1 (8 ounce) bag corn chips
• 1 (10 1/2 ounce) can cream of chicken soup
• 1 (10 1/2 ounce) can condensed golden mushroom soup
• 1 (10 ounce) can tomatoes and green chilies
• 1 teaspoon pepper
• 2 teaspoons salt
• 1 medium onion, chopped
• 2 cups sharp cheddar cheese, shredded

Recipe

• 1 preheat oven to 350 degrees.
• 2 grease a 3- quart casserole dish.
• 3 crush the corn chips and place in the bottom of the casserole.
• 4 spread chicken over chips.
• 5 mix soups, tomatoes, pepper and salt.
• 6 pour over chicken.
• 7 evenly spread onion on top.
• 8 bake 40-45 minutes
• 9 spread cheese on top.
• 10 bake 15 more minutes or until cheese is melted.
• 11 goes well with mexican cornbread.