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Wednesday, May 13, 2015

So Simple Souper Soup

Total Time: 43 mins Preparation Time: 8 mins Cook Time: 35 mins

Ingredients

  • Servings: 8
  • 1 1/2 quarts beef broth
  • 1/2 cup celery, chopped
  • 1 cup carrot, chopped
  • 1 dozen meatballs (cooked, can be more, mine were 1 in diameter)
  • 1/2 lb polish sausage, cut into 1/2 in. slices
  • 1 medium onion (cut into chunks)
  • 2 medium potatoes, cut into small chunks
  • 1 tablespoon garlic, minced
  • 1 tomato (cut into 1/8ths)
  • 1 tablespoon basil
  • 1 teaspoon parsley
  • 1 teaspoon coarse salt
  • pepper

Recipe

  • 1 in large kettle add all ingredients except parsley, bring to a boil, reduce to simmer.
  • 2 simmer for 30 minutes til carrots are done but not mushy.
  • 3 add in parsley last 2 minutes.
  • 4 pepper to taste.
  • 5 served with crusty italian bread plain ole italian bread abm.

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