Garlic Broccoli

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 2
• 1 bunch broccoli (about 3/4 pound)
• 1 garlic clove
• 1 1/2 tablespoons olive oil
• 1 1/2 teaspoons fresh lemon juice

Recipe

• 1 cut off broccoli stems, save for soup or another recipe. cut broccoli into 2-inch florets. steam broccoli, covered, until crisp-tender, 4 to 5 minutes.
• 2 while broccoli is steaming, finely chop garlic and in a small skillet combine with oil, lemon juice, and salt and pepper to taste. heat garlic mixture over moderate heat until garlic is fragrant. in a bowl toss broccoli with garlic mixture.
• 3 note: if you love garlic, use two cloves.