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Sunday, April 26, 2015

Mexican Casserole

Total Time: 40 mins Preparation Time: 40 mins

Ingredients

  • Servings: 12
  • 1 lb hamburger
  • 1 (12 ounce) can cream of mushroom soup
  • 1 (12 ounce) can cream of chicken soup
  • 1 (12 ounce) can red enchilada sauce
  • 1 (4 ounce) can evaporated milk
  • 2 cups of shredded kraft mexican cheese
  • 1 (6 1/2 ounce) bag doritos

Recipe

  • 1 brown hamburger, rinse and drain.
  • 2 add soups, milk, and enchilada sauce and heat until bubbly.
  • 3 in a 9/13 pan spread doritos and then add hamburger mixture.
  • 4 top with cheese and heat in 350' oven until cheese is melted.

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