Mushroom Noodle Soup

Total Time: 40 mins Preparation Time: 15 mins Cook Time: 25 mins

Ingredients

• Servings: 6
• 1 lb mushroom, chopped
• 3 tablespoons butter, melted
• 2 tablespoons onions, minced
• 2 tablespoons flour
• 6 chicken bouillon cubes
• 6 cups boiling water
• 1/4 teaspoon pepper
• 1/4 teaspoon salt
• 1/4 teaspoon garlic salt
• 3/4 cup heavy cream
• paprika, for garnish
• 1 1/2 cups fine noodles, cooked

Recipe

• 1 in a pot combine butter, garlic salt, onion and 3/4 of the mushrooms.
• 2 cook for 5 minutes until onion is soft.
• 3 blend in flour, stirring constantly.
• 4 add bouillon cubes and water.
• 5 bring to a boil.
• 6 stir in remaining mushrooms, salt and pepper.
• 7 reduce heat.
• 8 cook for 15 minutes.
• 9 add noodles.
• 10 cook until heated.
• 11 add cream.
• 12 remove from heat.
• 13 garnish with paprika.