Ham And Noodle Casserole
Total Time: 50 mins
Preparation Time: 20 mins
Cook Time: 30 mins
Ingredients
- Servings: 6
- 1 (8 ounce) package egg noodles
- 1 1/2 cups chopped cooked ham
- 1 cup shredded sharp cheddar cheese, divided (4 ounces)
- 1 (10 3/4 ounce) can cream of chicken soup, undiluted
- 1/2 cup milk
- 2 tablespoons butter or 2 tablespoons margarine
Recipe
- 1 cook noodles according to package directions; drain.
- 2 place half of noodles in a buttered 2 quart casserole.
- 3 combine ham and 3/4 cup cheese; sprinkle half of ham mixture over noodles.
- 4 combine soup and milk, mixing well; pour half of soup mixture over ham mixture.
- 5 repeat layers.
- 6 sprinkle with remaining cheese; dot with butter.
- 7 bake at 375 degrees for 30 minutes.
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