Judy O'grady's Ham
Total Time: 55 mins
Preparation Time: 15 mins
Cook Time: 40 mins
Ingredients
- Servings: 6
- 12 ounces noodles
- 1/2 lb cooked ham, finely chopped
- 1/2 lb sharp cheddar cheese, shredded
- 1 green pepper, chopped, optional in my house
- 1 teaspoon prepared horseradish
- 10 1/2 ounces condensed cream of chicken soup or 10 1/2 ounces cream of mushroom soup or 10 1/2 ounces cream of celery soup
- 1/2 cup breadcrumbs
- 1/4 cup butter
Recipe
- 1 preheat oven to 350 degrees.
- 2 spray a 11 x 7 pan with cooking spray or grease with butter.
- 3 cook the noodles until tender.
- 4 drain well.
- 5 in a large bowl mix together all ingredients.
- 6 pour into prepared pan.
- 7 cover with foil.
- 8 bake covered for 40 minutes.
- 9 unocver.
- 10 sprinkle with bread crumbs.
- 11 dot with butter.
- 12 brown carefully in broiler.
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