Grandma Huber's Knepfla Soup

Total Time: 1 hr 25 mins Preparation Time: 25 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 3 cups flour
• 2 eggs
• 1 teaspoon salt
• water
• 1 cup cream
• 4 stalks celery
• 4 potatoes
• 1 onion

Recipe

• 1 mix flour, eggs, salt, and enough water to make a stiff dough.
• 2 knead.
• 3 boil a few quarts of water in soup pot.
• 4 cut dough into bits with a scissors and drop into boiling water.
• 5 boil a few minutes till cooked.
• 6 add cream.
• 7 add salt and pepper to taste, sliced celery, cubed potatoes, onion, and boil until tender.
• 8 we like to add a bit of vinegar when eating!
• 9 yum!
• 10 sorry i know everything isn't measured out exactly, but is easy to change to everyone's liking.