Ham And Potato Cheddar Soup Lite

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

• 4 cups peeled and cubed potatoes
• 4 cups chicken broth
• 1 cup corn
• 1 cup diced onion
• 1/2 cup smart balance butter spread
• 1/2 cup flour
• 1 teaspoon salt
• 2 cups skim milk
• 1/2 cup 2% cheddar cheese
• 2 cups diced ham

Recipe

• 1 1. in large dutch oven, cook vegetables in chicken broth, except for corn, until tender. do not drain. once tender, add corn inches.
• 2 2. meanwhile, in a saucepan, melt spread or margarine and whisk in flour and salt. cook for 1 minute. gradually stir in skim milk and cheese. cook until cheese is melted and mixture is thickened. fold in ham. stir into potatoes and corn. simmer until ready to serve.