King Ranch Chicken
Total Time: 1 hr
Preparation Time: 20 mins
Cook Time: 40 mins
Ingredients
- Servings: 8
- 1 (14 ounce) package tortillas
- chicken stock
- 1 large chicken, boiled and pulled from bones
- 1 large onion, chopped
- 1 (10 ounce) can ro-tel tomatoes
- 1/2 lb grated cheddar cheese
- 1 teaspoon chili powder
- 1 (10 3/4 ounce) can cream of chicken soup
- 1 (10 3/4 ounce) can cream of mushroom soup
- 1/2 teaspoon garlic salt (optional)
Recipe
- 1 soak tortillas in chicken stock just until wilted.
- 2 cut chicken into bite size pieces.
- 3 alternate the following layers into a 9x13 pan.
- 4 tortillas, chicken, onion and cheese.
- 5 sprinkle chili powder and garlic salt over top.
- 6 spread undiluted soups over top of chicken, tortilla layers.
- 7 spread ro-tel tomatoes over top of soups.
- 8 bake at 350°f for 30 to 40 minutes.
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