Mock Vichyssoise

Total Time: 3 hrs 5 mins Preparation Time: 5 mins Cook Time: 3 hrs

Ingredients

• Servings: 8
• 2 (10 3/4 ounce) cans condensed cream of potato soup
• 2 (14 1/2 ounce) cans chicken broth, i use college inn
• 16 ounces sour cream, i use light
• 2 teaspoons dried onion flakes
• chopped chives, to garnish

Recipe

• 1 pour soups, sour cream and onion into blender.
• 2 pureee until very smooth.
• 3 chill for several hours.
• 4 garnish with choppped chives.