Quick And Easy Garlic Soup For One

Total Time: 15 mins Preparation Time: 5 mins Cook Time: 10 mins

Ingredients

• Servings: 1
• 1 clove garlic, minced (and i mean large)
• 2 teaspoons extra virgin olive oil
• 3 ounces tomatoes, diced (about 1/2 medium tomato)
• 1 (14 1/2 ounce) can chicken broth
• 1 egg
• 2 tablespoons parmesan cheese, grated
• salt and pepper, to taste
• hot sauce, to taste (i use tobasco chipotle)

Recipe

• 1 in a small saucepan over medium-low heat, saute the garlic until aromatic.
• 2 add the tomatoes, and saute for another minute or so, then add the broth.
• 3 scramble the egg, parmesean cheese, hot sauce, salt and pepper in a serving bowl.
• 4 (i just use the bowl i'm going to eat out of; less clean up.) when the broth comes to a boil, add the egg mixture while stirring.
• 5 remove from heat, place in a bowl, top with fresh ground pepper, and enjoy.