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Thursday, April 16, 2015

Lemon Pepper Chicken Stew

Total Time: 40 mins Preparation Time: 20 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 1 tablespoon oil
  • 4 -5 boneless skinless chicken breasts, cut
  • 1 (10 ounce) package lemon pepper, meal starter
  • 1 cup water
  • 1 (10 3/4 ounce) can condensed cream of chicken soup

Recipe

  • 1 heat oil in large pan over medium heat until hot.
  • 2 add chicken; cook 4-5 minutes until brown, stir occasionally.
  • 3 add frozen vegetables, contents of seasoning packet from meal starter, and water; mix well.
  • 4 bring to boil.
  • 5 reduce heat to medium; cover and cook 6-8 minutes until chicken is no longer pink and vegetables are tender; stir occasionally.
  • 6 add soup; mix well.
  • 7 cook an additional 2-3 minutes until heated.

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