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Saturday, June 13, 2015

Layered Chicken Broccoli Casserole (no Canned Soup)

Total Time: 50 mins Preparation Time: 20 mins Cook Time: 30 mins

Ingredients

  • Servings: 12
  • 3 (10 ounce) packages frozen chopped broccoli, cooked according to package directions (or 2 16 ounce bags)
  • 3 boneless skinless chicken breasts, cooked & cut up
  • 1 cup mayonnaise
  • 1 cup sour cream
  • 1/2 cup onion, finely chopped
  • 2 cups cheddar cheese, shredded
  • 1 cup sliced water chestnuts
  • 1 1/2 cups ritz crackers, crumbled
  • 1/2 cup butter, melted

Recipe

  • 1 line bottom of 9x13 glass baking dish with cooked broccoli.
  • 2 top broccoli with cut-up cooked chicken.
  • 3 stir together mayonnaise, sour cream, and chopped onion and spread this mixture over broccoli.
  • 4 sprinkle the cheese over the previous layer, then layer with the sliced water chestnuts.
  • 5 for topping, combine the ritz cracker crumbs and melted butter and sprinkle over the casserole.
  • 6 bake for 30 minutes at 350 degrees (fahrenheit). serve hot.

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